Keto Breads is a digital cookbook that provides you with an abundance of healthy, low-carb, wheat-free keto-friendly recipes for all of your favorite breads. From loafs to flat breads, breakfast breads, rolls, buns, crackers, croutons, crusts and more, this cookbook lets you enjoy the flavors and foods you love, without having to sacrifice your health or body shape. And yes, each recipe tastes just like the traditional version and just as good, if not better! You don’t have to go to a fancy health food store to pick up rare ingredients either. All of the recipes provided are fail-proof formulas, have easy-prep, and are super easy to devour. So, I took a bite and here’s what you can expect when you start Keto Breads.
Contents
About Keto Breads
Imagine being able to eat the breads you love without having to sacrifice your health or desire for a great body shape. Now, imagine being able to eat healthy breads without having to sacrifice your desire for delicious flavors. Usually, you have to pick between one or the other but with Keto Breads, you get healthy bread alternatives that taste just like the foods you love.
However, the recipes in this digital cookbook aren’t gluten-free. Instead, they are keto-friendly, low-carb recipes that are wheat-free. Why, you ask? Research has shown that 81% of people who switch to a gluten-free diet end up weighing more in less than two years. Not only that but gluten-free breads don’t eliminate all of the bad stuff either, such as glutemorphins and casomorphins. These are two ingredients found in breads that trigger the same addicting brain receptors as heroin and morphine. So, not only are the recipes keto-friendly, low-carb and wheat-free but they remove harmful ingredients that make carbs so addicting in the first place.
The program explains this in more detail, providing you with quite intriguing and valuable information.
Now, I’ll go through the recipes you can expect to find in this cookbook in just a moment but first, here’s a sneak peek at the different types of breads:
- Loaf Breads
- Flat Breads
- Breakfast Breads
- Rolls and Buns
- Crackers, Croutons and Crusts
- Healthy Substitutions
From muffins to cupcakes, from loaf breads to flat breads, rolls, buns and everything in between, you can enjoy the flavors and textures you love without all the bad stuff.
You also receive some bonuses when you get Keto Breads, which are:
- Bacon and Butter Keto Cookbook
- 50% off Cacao Bliss (Super healing chocolate)
The best part? You receive immediate access to the cookbook as soon as you purchase. You don’t have to wait for a massive cookbook to get shipped to you, nor do you have to make room for one in your kitchen. The cookbook is digital, so you just download it onto your desktop computer, laptop, tablet or smartphone. This makes it easy to bring the recipes with you to the grocery store, to the kitchen and to wherever else you decide to bake up some breaded treats.
Now, if you’re still convinced that healthy can’t taste good, you have two months to give these recipes a try with the 60 Day Money Back Guarantee. Chances are, you won’t need the full 60 days to discover just how delicious the keto-friendly recipes are.
About the Author Behind Keto Breads
Kelley Herring has her M.S. and M.B.A., and has spent the past 10 years perfecting the world’s healthiest bread. She is also the founder of Healing Gourmet, as well as the author and founder of Nutritionist Biochemist. So, she has all the experience and education you’re looking for!
Brief Overview of Keto Breads
Keto Breads is a comprehensive digital cookbook that provides you with an abundance of bread recipes that are keto-friendly, low-carb and wheat-free. Not only that but you also receive a ton of valuable information about your health and how these recipes can help you achieve your health and weight loss goals.
To give you an idea of what type of recipes you can expect to bake up with this cookbook and the type of topics that are covered, here’s a sneak peek:
- Loaf Breads
- Sesame-Onion Sandwich Bread
- Classic Sandwich Loaf
- Hearty Sandwich Bread
- Summer Zucchini Breads
- Better Banana Bread
- “Corn” Bread
- French Bread
- Protein Bread
- Cashew Sourdough Bread
- Almond Butter Bread
- Rye Bread
- Flat Breads
- Pita Pockets
- No Gordita Tortillas
- Zucchini Panini Bread
- Rosemary Focaccia
- Breakfast Breads
- English Muffins
- Better Bagels
- Superfat NY Bagels
- Southern Style Biscuits
- Drop Biscuits
- Rolls and Buns
- Better Burger Buns and Sub Rolls
- Burger Buns
- Herbed Dinner Rolls
- Cheddar Slider Buns
- Crackers, Croutons and Crusts
- Croutons and Breadcrumbs
- Herbed Cheddar Crackers
- Sesame-Dijon Crackers
- No-Ritos Nacho Chips
- Pizza Crust
- Healthy Substitutions
- Homemade Grain-Free Baking Powder
- Daily-Free Sour Cream
- Cream “Cheese”
The program also goes over some valuable content that teaches you more about the recipes provided. These topics include:
- Most “Gluten Free” Bread is Worse For Your Health than The Real Thing
- You Really Can Have Your Bread… And Be Well Too
- Healthy Versions of Classic Comfort Foods
- Reinvent the Rules of Baking
- Stocking Your Pantry and Kitchen
- Measurements and Conversions
- How to Get The Best “Rise” From Your Bread
- How to Achieve The Perfect “Proofing” Environment
- How Do You Know When Your Breads Are Done
- Cooling Your Bread
- Storing and Freezing Your Bread
- Egg Wash vs. Water Spray vs. Oil Drizzle
- Allergies, Intolerances and Healthy Substitutions
Don’t forget the bonuses you receive:
- Bacon and Butter Keto Cookbook
- 50% off Cacao Bliss (Super healing chocolate)
In Summary
Keto Breads is a comprehensive cookbook that teaches you how to enjoy healthy breads that taste just as good as the traditional versions, if not better. Every recipe comes with clear visuals of what the item should look like, along with step-by-step instructions, ingredients lists and full nutritional information. And you get two months to try the recipes from Keto Breads with the 60 Day Money Back Guarantee. So, you have nothing to lose other than unhealthy ingredients and the misconception that you have to eat gluten-free.
